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This week at the New Sydney

WOULD YOU DARE TO HOPINATE YOURSELF?

Come and check out the one and only Hopinator in Tasmania.....  

A unique experience.... 

 

NEW TO THE NEW SYDNEY-

SENSATIONAL MULLED MOUNT ROLAND CIDER!!

SUGAR AND SPICE AND ALL THINGS NICE... 

Last Updated on Saturday, 21 August 2010 16:48
 
Specials from our kitchen PDF Print E-mail

Lunch Specials :

Chicken Enchilada with house made guacamole  $15 

Beef Baguette with swiss cheese and horse radish $16

Baked semolina gnocchi with porcini mushroom ragout  $14

Pizza of the week: Italian meatball $14

Pie of the week: Curried chicken $18

Lunch and dinner Specials : 

Beef cheek croquettes with herb & apple salad entrée $16

Pumpkin & hazelnut gnocchi with spinach, ricotta & lemon entrée $16  main $23

Slow cooked brisket with rosemary & garlic potatoes and Bourdelaise sauce main $25

Braised octopus with char-grilled lemon & sour dough main $28 

Fish of the day:

Grilled ocean trout with beans, potatoes & caper butter sauce  $28

Soup of the day:

Ham hock & vegetable  $10 

Dessert Special :

White chocolate semi-freddo with honeycomb $10

 


 

Last Updated on Friday, 03 September 2010 16:38
 
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Contact Details

87 Bathurst St, Hobart TAS 7000

Ph: 03 6234 4516

Fax: 03 6236 9965 

 
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Music at the New Sydney this week

 

 

Wednesday: Desi Boy

Friday: Morning Glory 

Saturday: Manhattan

Sunday: Billy Whitton and the swinging hepcats


 

 

 

Our tap beers this week

BOAGS DRAUGHT
GUINNESS
JAMES SQUIRE AMBER ALE 
MOO BREW DARK ALE
KILKENNY
JAMES SQUIRE GOLDEN ALE
WIZARD SMITH ALE
IRONHOUSE PALE ALE
BRIDGE ROAD BLING IPA
STARK RAVEN ORGANIC OATMEAL STOUT 
50 SHEDS ESB
IRON HOUSE LAGER
BUDVARPILSNER
CASCADE PALE ALE
BOAGS PREMIUM LIGHT
BEEZ NEEZ WITH HONEYCOMB